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  • November 30, 1999
  • 12:00 AM
  • 795 views

Old School Beer

by James McElherne in ScienceLeak

A journey to bring back a 9,000 Year old beer.... Read more »

McGovern, P. (2004) Fermented beverages of pre- and proto-historic China. Proceedings of the National Academy of Sciences, 101(51), 17593-17598. DOI: 10.1073/pnas.0407921102  

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